Recipe Details

Ingredients
-   1 cup chilled bourbon
-   1/4 cup chilled dark beer, such as Negro Modelo
-   1/4 cup chilled pure maple syrup (preferably Grade B)
-   Ice cubes
-   1 whole nutmeg
-   4 small dried red chiles, such as japones, rinsed and patted dry
Instructions
Combine the bourbon, beer and maple syrup in a martini shaker. Fill the shaker with ice cubes. Cover and shake about 8 times. Strain the drink equally into 4 large chilled martini glasses. Using a nutmeg grater, grate about 1/8 teaspoon of nutmeg over each martini. Add a chile to each martini and stir to blend. Serve very cold.